| Current mood: |  ditzy |
Baby greens, in to steam, yum yum, happy we!
I thinned in the garden today daikon radish, turnips, beets both red and gold, and honest-to-goodness full-grown mustard greens. Our first pickings from the garden this year (if you ignore the 2 strawberries I ate while and ![[info]](http://l-stat.livejournal.com/img/userinfo.gif)
mlerules weren't watching) :).
The CopperMoon Garden of Love from our handfasting is just bursting with stuff. It probably should be thinned but I just can't bring myself to yet. I recognize beans and lettuce and peas (though I don't know if they're sweet peas or edible...). It's fun watching it grow and trying to guess what the plants are.
Piks here: http://www.flickr.com/photos/woosi/
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